SANDRA JANE

1 ½ lbs chicken 1 white onion chopped 2 tablespoons organic canola oil ½ teaspoon Sandra’s Spice 1 tablespoon minced garlic ½ teaspoon ginger ½ teaspoon chili powder ½ teaspoon onion powder ½ teaspoon celery salt ½ teaspoon oregano ¼ teaspoon paprika ¼ teaspoon cumin 15oz tomato sauce 2 tablespoons tomato paste 1 green pepper chopped ½ cup carrots diced 2 tablespoons parsley finely chopped 1 teaspoon sliced almonds salt and pepper to taste In a small dish add 1 tablespoon of

1 lb chicken ½ teaspoon taco seasoning ½ teaspoon Sandra’s Spice 1 teaspoon organic canola oil 1 15oz can organic black beans well rinsed and drained ¼ teaspoon Sandra’s Spice ¼ teaspoon taco seasoning 1 teaspoon Worcestershire sauce ½ teaspoon honey pinch cayenne pepper 1 teaspoon minced garlic 1 teaspoon apple cider vinegar salt and black pepper to taste 1 romaine lettuce ½ cup red onion chopped (save teaspoon for garnish) 4 mini sweet peppers sliced (save teaspoon for gar